BLT in a bowl (with nuts)

Lunch

Ingredients

2 bacon rashers

1 handful lettuce

5 cherry tomatoes

6 slices cucumber

1 scallions

30 g mixed nuts

Directions

1. Cook rashers under the grill to your liking (3 mins per side).
2. Prepare chopped tomatoes, cucumber and scallion and lettuce in a bowl.
3. Cut cooked rashers into pieces and mix into bowl of salad.with nuts.

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