Coconut Rice Salad

Recipe of the Week
01 Jul, 2020
Shape My Plan

Coconut Rice Salad

This simple Coconut Rice Salad recipe is great as a side for summer BBQ or can have as a main dish during the week. Can be eaten hot or cold.

Ingredients

 90 g basmati rice

 1 bell pepper

 1 carrot

 3 spring onions

 1 lime zest

 1 lime juice

 1 tbsp fresh coriander

 8 g coconut desiccated

Directions

1. Cook rice as per pack instructions.
2. After cooking, sieve the rice and rinse under the cold water tap to cool.
3. When the rice is cool, stir in the vegetables, lime juice and zest, and coriander.
4. Place in a serving dish and sprinkle with coconut. Keep in the fridge until ready to serve.

 

Shape My Plan provides tailored online meal plans with 1000’s recipes all allowing you to stay within your recommended calories per day to help you reach your weight loss goals