Simple Chicken Stir-Fry with Rice

Dinner

Ingredients

1 chicken fillet

0.5 green bell pepper

0.5 yellow bell pepper

0.5 onion

0.5 tbsp chilli powder

0.5 tsp olive oil

65 g brown rice

Directions

1. Cut the chicken into small strips.
2. Slice the peppers and onions into thin strips.
3. Fry the chicken in the olive oil over a medium heat for 8–10 minutes.
4. Add the chilli powder mix and vegetables.
5. Stir-fry for a further 3 minutes.

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