Soft Cheese & Salad Sandwich
Lunch
266kcal
Easy
Serves 1
Carbs: 0g
Protein: 0g
Fat: 0g
Sugar: 0g
Preparing time: 10 mins
Cooking time: 0 mins
Family friendly
Allergy information:
Use gluten-free if required*
Ingredients
2 slices wholegrain bread*
2 tbsp cream cheese low fat
0.25 cucumber
1 celery stalk
15 g lettuce
pinch black pepper
Directions
1. Spread both slices of bread with the cheese.
2. Chop all the vegetables.
3. Pat the salad dry and use to fill the sandwich, sprinkling with pepper or paprika if using.
Serve and Enjoy.