Spanish Garlic Prawns

Ingredients:

80g of cooked prawns
2 slices of onion
1 tsp olive oil
½ tsp paprika
1 tsp of chili powder

 

Directions:

  1. Heat the oil over a gentle heat and add the garlic, chilies, paprika, and onion. Cook until the onion is soft.
    Add the prawns to the pan and increase the heat slightly. Cook for 5-10 minutes.

  Great as a starter for Dinner parties